Notice, although, that they specifically want sweet dough, not common dough. Last week’s flavor was butternut squash with sage, caramelized onions and cream cheese. (This coming weekend, look for potato curry.) After a longish wait in line on a cold, windy day, this warm and toasty hand pie — nicely, it’s the dimensions of two hands — was the consolation meals Band-Aid I wanted. As this record indicates, South First Street is residence to a boatload of food truck parks.
Liberty Rock Meals Truck, Stratford
Known for giant oven-baked apple pancakes with a cinnamon sugar glaze, and the Dutch Baby, a German-style pancake served with contemporary lemon, butter, and powdered sugar. A in style Czech treat that came to the U.S.—and significantly Texas—with immigrants within the mid-1800s, kolaches are a candy pastry topped with fruit that evolved state-side to incorporate savory meats and cheeses. Au Bon Pain’s current tackle kolaches has a warm, sweet-and-savory dough full of bacon and melted cheddar.
Wayback Burgers
Smack-dab in the heart of West Campus and obtainable almost any time of day, you’ll see dozens of school college students flocking to this huge collection of high quality meals trucks. Institutions like rooster and waffle maestro Longhorn Chicken, dessert shop Cold Cookie Co., and hand-made noodle palace Julie’s Noodles lead the pack, followed by at least a half-dozen more options. 26th and Rio can also be the birthplace of rising local favorite JP’s Pancake Company, which has blossomed into a legend in its personal proper. There’s something about chilly fried rooster that strikes a particular chord when it comes to the munchies.