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Yes I agree a half of why it’s so fragrant is the freshness of the ingredients etc. You need to attempt Bakmi Ayam/Babi/Sapi (Chicken/Pork/Beef Noodle) while you’re in Jakarta. If I’m not mistaken, you stay at a service house close to Mangga Besar space. Mangga Besar is well known for its Bakmi consuming spots. Almost each half if Indonesia have their own signature noodle dish and you’ll find most of them around Mangga Besar and Kelapa Gading area. Those authentic bakmi dishes are far more delicious than the ever internationally popular Indomie instant noodles ????.

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It is then normally coated with salty shrimp (camarão do sal), herbs, vegetables and some type of sauce. You can discover acarajé stands on the principle squares of Salvador, but our favorite was at a close-by seaside. Meat pies (and don’t fret, there are additionally vegetarian varieties) have been a staple fast snack or meal during our travels throughout Australia. You can usually discover them all over the place, from gasoline stations to small cafes, even if you’re in the middle of nowhere…which does happen lots in Australia.

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