Chunky Soups (Campbell’s), Kaboom , Frosted Mini-Wheats , Chipos , Pringles (potato snacks, Proctor & Gamble), Wendy’s , Long John Silver’s Fish ‘n Chips . What folks eat in all times and places relies upon upon who they’re , the place they reside and the way much money they have . In the USA during the 1910s newly immigrated Italian families ate very different meals from South Carolina plantation owners, West Virginia coal miners, Chicago businessmen and San Francisco Chinese. The Home Economics movement of the late nineteenth century continued full-force in the twentieth. College women studied the science of cookery and applied their knowledge to improving the nutrition and health of their families. Some of these ladies grew to become social staff who advocated for the poor.