Rachel Allens Spring Lamb Recipes

Remove the shanks from the pan and hold warm. Skim the fats from the floor of the sauce. Reduce the sauce to the desired consistency. Stir in the reserved citrus juices and season to style with salt and pepper.

Food Plan & Wholesome Recipes

Heat a large non stick skillet over medium-high warmth. Add lamb to pan and cook dinner 3 minutes or till browned, stirring to crumble lamb. Stir in garlic and next four ingredients through to cinnamon. Stir in ½ cup water and tomato ; bring to a simmer.

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