A glass of orange juice can additionally be common with breakfast. There is a wide variety of Mexican avenue foods which would possibly be corn-based and made with completely different fillings and toppings. They are freshly made and cooked on a comal, a giant griddle, typically wood-fired, generally fuel powered. A sope is a corn disk that is thicker than a regular tortilla, and often topped with beans and cheese and probably other components, and, of course, salsa. These beautiful breakfast bowls typically include a mixture of fruits, veggies, oats, yogurt, and “superfoods” like acai, chia, and hemp.